Microgreens are more than just a garnish; they’re a powerhouse of nutrients and flavor! Adding these vibrant greens to your meals is an easy way to elevate your dishes while boosting your health. Here are ten simple ideas to get started:

1. Salads: Add a handful of microgreens to your salads for extra crunch and nutrition.
2. Smoothies: Blend wheatgrass or broccoli microgreens into your morning smoothie for a nutrient boost.
3. Avocado Toast: Top your avocado toast with radish or sunflower microgreens for a delicious twist.
4. Sandwiches and Wraps: Replace lettuce with microgreens for a fresher, more flavorful bite.
5. Soups: Garnish hot or cold soups with microgreens for a pop of color and texture.
6. Stir-Fries: Toss pea shoots into your stir-fries at the last minute for added freshness.
7. Egg Dishes: Sprinkle microgreens on scrambled eggs, omelets, or frittatas.
8. Pasta: Use microgreens as a topping for pasta or pizza for a gourmet touch.
9. Juices: Juice wheatgrass or sunflower greens for a refreshing health shot.
10. Bowls: Add microgreens to grain bowls for a nutrient-packed finishing touch.

At TinyTreats, we provide fresh, sustainably grown microgreens to transform your meals into superfood delights. Explore our selection today!